employment Step 1 of 2 50% Name* First Last Phone*Email* What position/s are you applying for?* line/prep cook dishwasher bartender (Burger Dive only) greeter crew member # of Hours Desired Per WeekWhen are you available to work?Please mark all times that you CAN work. Monday AM Monday PM Tuesday AM Tuesday PM Wednesday AM Wednesday PM Thursday AM Thursday PM Friday AM Friday PM Saturday AM Saturday PM Sunday AM Sunday PM Which merchant are you applying for?* Betty & Earl's Burger Dive Chickpea Grand Ole Creamery Nordic Waffle O Bachan Smack Shack All of the above! Are you working now? If yes, where? Average Hours per WeekDo you want to keep this job? Yes No Can we call them?If so, what is their number?Describe what it is you do at your job: Previous ExperienceYour most recent job, as well as the job that is most related to the position you're applying for.Most Recent Employer Average hours per weekDate Started MM slash DD slash YYYY Date Left MM slash DD slash YYYY Your Position Immediate Supervisor Supervisor's Phone or Email Job DutiesReason for Leaving Most Applicable Job Average hours per weekDate Started MM slash DD slash YYYY Date Left MM slash DD slash YYYY Your Position Immediate Supervisor Supervisor's Phone or Email Reason for Leaving Job DutiesReferences1) Name* First Last Phone*Relationship* 2) Name* First Last Phone*Relationship* 3) Name* First Last Phone*Relationship* Upload ResumeMax. file size: 512 MB.All of the above is true. I do not lie, nor do I lie.Type your name below to electronically add your signature.
