employmentStep 1 of 250%Name* First Last Phone*Email* What position/s are you applying for?* line/prep cook dishwasher bartender (Burger Dive only) greeter crew member# of Hours Desired Per WeekWhen are you available to work?Please mark all times that you CAN work. Monday AM Monday PM Tuesday AM Tuesday PM Wednesday AM Wednesday PM Thursday AM Thursday PM Friday AM Friday PM Saturday AM Saturday PM Sunday AM Sunday PMWhich merchant are you applying for?* Betty & Earl's Burger Dive Chickpea Grand Ole Creamery Nordic Waffle O Bachan Smack Shack All of the above!Are you working now? If yes, where?Average Hours per WeekDo you want to keep this job?YesNoCan we call them?If so, what is their number?Describe what it is you do at your job:Previous ExperienceYour most recent job, as well as the job that is most related to the position you're applying for.Most Recent EmployerAverage hours per weekDate Started Date Format: MM slash DD slash YYYY Date Left Date Format: MM slash DD slash YYYY Your PositionImmediate SupervisorSupervisor's Phone or EmailJob DutiesReason for LeavingMost Applicable JobAverage hours per weekDate Started Date Format: MM slash DD slash YYYY Date Left Date Format: MM slash DD slash YYYY Your PositionImmediate SupervisorSupervisor's Phone or EmailReason for LeavingJob DutiesReferences1) Name* First Last Phone*Relationship*2) Name* First Last Phone*Relationship*3) Name* First Last Phone*Relationship*Upload ResumeAll of the above is true. I do not lie, nor do I lie.Type your name below to electronically add your signature.
